So this Saturday is most definitely brewturday, provided V doesn't end up puking in our bed like she was 2 weeks ago. Jason and the fam are coming over for a birthday weekend brew. I will be brewing a rye pale ale calling it Reuben Extra Mustard. I'm gonna dry hop this one with an ounce of Willamette and an ounce of Cascade in the secondary
I Am Hefe is safely transferred to the secondary and the gravity reading was 1.012. The ABV is gonna be around 5.5%. It will be in the bottle in about a week or so.
Hoppy brewing everyone
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