Finally

Well I have finally done it. I got almost everything I need to convert to all grain. I have two beverage coolers one of which is ten gallon so if I decide to upgrade to ten gallon batches, I can do so more easily. For now I am going to use one as my hot liquor tank and try my hand at fly sparging. The only other thing I need right now is a chiller. I keep going back and forth between a plate chiller and an immersion chiller. The immersion chiller is easier to clean but takes longer to chill than does a plate chiller. I just don't want to have bad batches of beer because of some leftover hops inside the plate chiller. I will figure it out in time for my next batch.